Are you a burger lover who’s always on the lookout for the best burger joint in Malaysia? Look no further than Shake Shack Malaysia! This American fast-casual restaurant chain has recently made its debut in Malaysia, and it’s taking the burger scene by storm. Here’s everything you need to know about Shake Shack Malaysia.
The Origin of Shake Shack
Shake Shack was founded in 2004 by Danny Meyer, a renowned New York City restaurateur. It started as a hot dog cart in Madison Square Park, and it quickly gained a loyal following. In 2004, Shake Shack opened its first permanent kiosk in the same location, and the rest is history.
Today, Shake Shack has over 300 locations worldwide, including in the United States, Europe, Asia, and the Middle East. Its mission is to create a community gathering place where guests can enjoy delicious food and drinks in a fun and lively atmosphere.
The Shake Shack Experience
Shake Shack is known for its simple yet delicious menu, which includes burgers, hot dogs, fries, and shakes. All of its ingredients are carefully sourced and prepared fresh daily, ensuring that each meal is of the highest quality.
One of the most popular items on the Shake Shack menu is the ShackBurger, which is made with 100% all-natural Angus beef, topped with American cheese, lettuce, tomato, and ShackSauce. Other popular items include the SmokeShack, a cheeseburger topped with applewood smoked bacon and cherry pepper relish, and the ‘Shroom Burger, a vegetarian option made with a crispy mushroom patty, cheese, lettuce, tomato, and ShackSauce.
Of course, no Shake Shack experience is complete without a side of crinkle-cut fries and a hand-spun shake. Shake Shack offers a variety of shake flavors, including classic chocolate and vanilla, as well as seasonal flavors like strawberry and pumpkin pie.
Shake Shack Malaysia Locations
Shake Shack Malaysia currently has two locations in the country: one in the heart of Kuala Lumpur at the iconic shopping mall, Suria KLCC and another in Petaling Jaya at the newly opened mall, The Gardens Mall. Both locations have the same welcoming ambiance, with modern and casual interiors that are perfect for a quick bite or a laid-back meal with friends and family.
At Shake Shack Malaysia, you’ll find the same delicious burgers, fries, and shakes that made the chain famous in the United States. The menu is slightly adapted to cater to local tastes and preferences, but it still has all the classic items that Shake Shack fans know and love.
The Shake Shack Malaysia Menu
As mentioned, Shake Shack Malaysia’s menu is adapted to cater to local tastes and preferences. One of the most notable changes is the addition of a chicken sandwich called the Chick’n Shack. It’s made with a crispy chicken breast, lettuce, pickles, and buttermilk herb mayo, served on a potato roll.
Another addition to the menu is the Pandan Shake, a unique shake flavor that’s made with pandan leaves, a popular ingredient in Malaysian cuisine. It has a sweet, nutty flavor that’s perfect for anyone who wants to try something new.
Shake Shack Malaysia also offers exclusive menu items that you can’t find anywhere else. For example, the Nasi Lemak Burger is a limited-time item that’s made with a crispy chicken breast, coconut curry sauce, cucumber, and sambal sauce, all served on a pandan bun. It’s a perfect example of Shake Shack’s commitment to adapting its menu to local tastes and preferences.
Shake Shack Malaysia is a must-visit for anyone who loves burgers, fries, and shakes. Its simple yet delicious menu, inviting ambiance, and commitment to using high-quality ingredients make it one of the best burger chains in the world. So the next time you’re in Kuala Lumpur or Petaling Jaya, be sure to stop by Shake Shack Malaysia and experience the deliciousness for yourself!